Summer 2007. Menu items, Prices, and
Offers subject to change without notice.
  • Mostaccioli
  • Cheese Tortelloni
  • Angel Hair
  • Cheese Ravioli
  • Fettuccine
  • Tri-Color Rotini
  • Spaghetti
  • Marinara
  • Tomato Basil
  • Alfredo
  • Arrabbiata
  • Garlic & Olive Oil
  • Butter & Parmesan
  • Peas & Carrots
  • Broccoli
  • Spinach
  • Zucchini
  • Black Olives
  • Onions
  • Green Peppers
  • Mushrooms


Includes French Rolls, Margarine Packets, Your Choice of Caeser or Tossed Salad with dressings & Disposable Tableware

Optional Diced Meats: Chicken, Meatballs and Italian Sausage.

Add All 3 Meats for $2.50 Per Person

  Pan Tossed Buffets start with a minimum of 50 People - Order in increments of 5 People. Tableware consists of disposable plates, forks, knives, napkins & serving utensils.
Advance Notice Required
Our Pasta Party chef will come to your party and prepare customized pasta delights for each guest right at the buffet table! Our chef is prepared to create any unique pasta dish - Mostaccioli, Spaghetti, Ravioli, Tortelloni - whatever your guests might ask for. Choose from three different sauces -
a simple Marinara or sophisticated Tomato Basil. Brown's Catering chefs are delightful entertainment your guests will surely enjoy.